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GRANOLA BAR COOKIES
Trail mix for every moment in life. 2 cups oats ⅔ cup brown sugar 1 tsp baking soda ¼ tsp salt ½ tsp cinnamon ¾ cup chocolate chips ½-1 cup peanuts - or any nut you want ½-1 cup dried cherries/cranberries - or any dried fruit you want 1 cup peanut butter 2 eggs Mix together the dry from the oats through the dried fruit. Add in the peanut butter and the eggs. It’ll be a fairly thick dough. Scoop into 1oz balls - I pressed half my dough balls down and kept half as ball


CINNAMON SUGAR + JAM BREAD
If you prefer jam and sugar over raisins. 1 TB yeast 1 ¼ cup buttermilk 4 TB butter ¼ cup honey 3 ½ cups flour 2 tsp salt 1 tsp cinnamon ¼ cup brown sugar ¼ cup jam Warm the buttermilk + butter (120-130 degrees) and whisk together with the yeast and the honey. Let sit 5-10 minutes to activate. Mix in the flour and salt. Knead into a ball. Let rise for one hour or until doubled in size. Roll out into a rectangle and cover with cinnamon, brown sugar and jam. Roll towards


VALENTINE'S BROWNIES
What would Cupid do? 1 ¼ cups flour 2 cups sugar ½ cup cocoa powder ½ tsp baking powder ½ tsp salt ½ lb (2 sticks) butter - melted 4 eggs ½ cup chocolate chips Optional add ins: walnuts, dried fruit, white chocolate Whisk together the dry ingredients, from the flour to the salt. Make a well and whisk in the butter and the eggs until silky smooth. Fold in the chocolate chips. Pour into a 9x9 pan. Bake in a 350 degree oven for 35-40 minutes. You can also bake them in a 9x1


HONEY & MAPLE BUTTER ROASTED SWEET POTATOE
Body by sweet potatoes. 2lbs sweet potatoes - peeled and chopped (I’m not normally a peeled sweet potato girl but I do think it really makes it better in this recipe) ½ onion (I used a red onion but use any onion you love or have on hand) 2 TB melted butter ¼ cup olive oil ¼ cup honey (or maple syrup, I've done both. I’ve even done brown sugar) Salt + pepper Any additional herbs you might want to add - rosemary + thyme are two favorites Optional spice: ¼ cup harissa or
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