CHAI BUTTER BARS

For the butter lovers out there.

2 ½ cups flour

1 ½ cups brown sugar 

1 tsp salt

1 tsp baking powder

2 tea bags chai tea of your choice (remove spices from tea bag)

2 sticks butter - melted 

½ cup sour cream 

1 egg 

Mix the dry ingredients together and add in the wet. It will be a thick dough. Press into a 9x13 pan and top with sugar. Bake in a 350 degree oven for 45-55 minutes, until the middle portion is baked through.